Fast, science-based targets for calories, macros, hydration, and performance — for anyone training or recomposing. BETA
Scales BMR → TDEE.
General: 1.6–2.2 g/kg. Cutting or lean: 2.0–2.6 g/kg.
Avoid < ~0.6 g/kg long term.
Used only for Katch–McArdle.
—
— g
— g
— g
All calculators estimate energy needs using population equations. Start here, then adjust calories ±5–10% based on weekly trends in weight, performance, and recovery.
Protein 1.6–2.2 g/kg (up to 2.6 g/kg when cutting or very lean), fat 0.6–1.0 g/kg, carbs fill remaining calories. Ensure adequate dietary variety and micronutrients.
Defaults cap deficits at −20% and surpluses at +15% to protect training quality and recovery. Advanced lifters may use different strategies short‑term.